去年內子生日,上中環吃了一餐黎巴嫩餐,今年也上中環,光顧被稱為香港唯一的埃及餐廳Habibi,因為有陸氏夫婦同行,不像去年只得我倆公婆,所以也可以多嚐一兩道菜。但覺黎巴嫩菜跟埃及菜的分別不大,總之是好吃。這裡吃散餐比set dinner便宜得多,三頭盤加三主菜已吃得我們四人很滿足,Wara Inab不錯,Falafel倒是Assaf的做法較香脆,Egyptian Mussaka with seasoned minced lamb是出乎意料的好吃,唯一美中不足是飯後所order的飲品,那杯埃及咖啡,很「甘」,比苦茶有過之而無不及。
If you want to eat Eqytian food at home…you can buy “take-out” food from Habibis at the supermarket in Pacific Place.
Maybe, I’d try to order it through Cuisine Courier at 25960000
Website with online menu: http://www.cuisinecourier.com.hk/rest_index.asp?lang=chi&sort=
Its service covers where you live.